puddings

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Royal Pudding

• 1lb. raisins
• 1lb. plums(stoned and halved)
• 1lb. breadcrumbs
• 1lb. Demerara sugar
• 1lb. eggs (weighed in shells)
• ½ lb. sifted flour
• 1lb. finely grated suet
• 4oz. Citron peel(thinly sliced)
• 4ozs. Candied peel(thinly sliced)
• Half a nutmeg (grated)
• 2 tea-spoons salt
• 1 tea-spoon mixed spices
• 1 wineglassful brandy

add ¼ lb. blanched almonds